Fundusze Unijne

 J. Laskowski

Affiliations


Publications

Ord title authors publishing
  1. Testing procedure of pelletability of ingredients and compound feeds J. Laskowski, F. de Monredon, S. Skonecki, J. Melcion International Agrophysics 1994, 8, 4, 643-648
  2. Multidimensional analysis of the pelletability of feeds and feed mixtures J. Laskowski, F. Le Deschault de Monredon, A. Soumah International Agrophysics 1997, 11, 3, 229-233
  3. Influence of moisture on the physical properties and parameters of the compression process of legumes' seeds J. Laskowski, S. Skonecki International Agrophysics 1997, 11, 4, 245-256
  4. Relationships between resistance characteristics of barley kernels and energy consumption during grinding on hammer mill J. Laskowski, G. Łysiak International Agrophysics 1997, 11, 4, 265-271
  5. Cereal grains' resistance analysis in the aspect of energy utilisation in the process of disintegration* J. Laskowski, G. Łysiak, J. Melcion International Agrophysics 1998, 12, 3, 205-208
  6. Relationships between gluten content and grinding properties of wheat (a short communication) F. Le Deschault de Monredon, J. Laskowski, M. Devaux International Agrophysics 1999, 13, 3, 397-399