Fundusze Unijne
Publikacje w roku 2015

Vol. 29, Zeszyt 3



  1. Influence of water addition on mechanical properties of thermoplastic starch foils
      PDF 
    Strony: 267-275
    DOI: 10.1515/intag-2015-0031
    Autorzy: D. Chocyk, B. Gładyszewska, A. Ciupak, T. Oniszczuk, L. Mościcki, A. Rejak
  2. Carotenoid determination in tomato juice using near infrared spectroscopy
      PDF 
    Strony: 275-282
    DOI: 10.1515/intag-2015-0032
    Autorzy: K. Deák, T. Szigedi, Z. Pék, P. Baranowski, L. Helyes
  3. Atmospheric moisture controls far-red irradiation: a probable impact on the phytochrome
      PDF 653.72 KB
    Strony: 283-289
    DOI: 10.1515/intag-2015-0033
    Autorzy: A. Doroszewski, T. Górski, J. Kozyra
  4. Characterization of salt- and surfactant-containing sandy soil extracts by laser light methods
      PDF 
    Strony: 291-298
    DOI: 10.1515/intag-2015-0034
    Autorzy: S. Joó, J. Tóth, R. Földényi
  5. Water-soluble polysaccharides from Opuntia stricta Haw. fruit peels: recovery, identification and evaluation of their antioxidant activities
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    Strony: 299-306
    DOI: 10.1515/intag-2015-0035
    Autorzy: M. Koubaa, A. Ktata, F. Barba, N. Grimi, H. Mhemdi, F. Bouaziz, D. Driss, S. Chaabouni
  6. Determination of rheological behaviour of wine lees
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    Strony: 307-311
    DOI: 10.1515/intag-2015-0036
    Autorzy: J. Lachman, K. Rutkowski, P. Trávníček, T. Vítěz, P. Burg, J. Turan, P. Junga, V. Višacki
  7. Development of optimum substrate compositions in the methane fermentation process
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    Strony: 313-321
    DOI: 10.1515/intag-2015-0037
    Autorzy: J. Lalak, A. Kasprzycka, E. Paprota, J. Tys, A. Murat
  8. Studies on drying characteristic, nutritional composition, and antioxidant properties of Stevia rebaudiana (Bertoni) leaves
      PDF 
    Strony: 323-331
    DOI: 10.1515/intag-2015-0039
    Autorzy: Y. Moguel-Ordóñez, D. Cabrera-Amaro, M. Segura-Campos, J. Ruiz-Ruiz
  9. Effect of tannery wastes and biochar on soil chemical and physicochemical properties and growth traits of radish
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    Strony: 333-339
    DOI: 10.1515/intag-2015-0040
    Autorzy: F. Nabavinia, H. Emami, A. Astaraee, A. Lakzian
  10. Parameterization and cartographic presentation of water deficits of cultivated plants
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    Strony: 341-351
    DOI: 10.1515/intag-2015-0041
    Autorzy: J. Ostrowski, L. Łabędzki, E. Kanecka-Geszke